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    Bridal shower questions: catering and food?

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    Mark722

    Posts : 24
    Join date : 2010-11-22

    Bridal shower questions: catering and food?

    Post  Mark722 on Sun Dec 05, 2010 8:36 pm

    Bridal shower questions: catering and food?
    I am hosting my sister's bridal shower. We are having brunch and I am cooking all the food. I need to know what buffet equipment I will need to keep the hot food hot and cold stuff cold. I also don't know how to set it up either. I plan on using disposable to cut down on cost. Also, any advice on how to figure food per person? We are having a fruit and veggie tray, muffins, toast, pancakes, waffles, eggs, bacon and sausage, scrammbled eggs, and two or three assorted finger sandwiches.

    Last question, if I can ask, should we do a cake? I found a cute recipe for cookies that look like sand dollars (which her theme is seashells). I thought with all the sweet breakfast food we should just do a plate of cookies. Any advice on that? Thanks!
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      Current date/time is Tue Dec 11, 2018 5:29 am